Appendix A (standard appendix) Hanyu Pinyin Index A F Arrabal coffee 6.1.2 moldy beans 3.18 concave grains 3.3 fermentation degumming 4.2.3 flotation 4.2.1 B G white beans 3.21 semi-black beans 3.10 dried fruits 2.2.7 roasted 4.5 dry clothes 2.2.4 roasted coffee 2.1.19 dried beans 3.17 flat beans 2.1.8 dry processing 4 .1 Meat peeling 4.2.2 dry processing of coffee beans 2.1.14 No
2015-08-14 Coffee coffee products nouns terms appendices standards Hanyu pinyin index laThe largest coffee producer, which accounts for 1/3 of the world's coffee consumption, accounts for 1/3 of the world's coffee consumption and occupies a place in the global coffee market, although Brazil faces several times more natural disasters than other regions. but its acreage is enough to make up. There are many kinds of coffee here, but its industrial policy is large and cheap, so excellent coffee is not.
2016-05-24 Coffee common varieties what special effects this big coffee1. Cappuccino: usually 1 / 3 espresso, 1 / 3 steam milk. 1\ 3 foam milk 2. Espresso: Italian espresso with milk foam, American espresso with water bubble 3. The latte is also called Milk: 1 / 4 espresso, 2 / 4 milk, 1 / 4 milk foam. The milk tastes so strong that it will be as layered as a rainbow cocktail. The taste is suitable for girls, and if you order it for girls, it's better than card.
2016-05-03 Exquisite coffee category which several cappuccino general espressoCappuccino cappuccino coffee is another kind of espresso, which contains 50% steamed milk and 50% foamed milk. It can also be said to contain 1pm 3 espresso, 1amp 3 steamed milk and 1amp 3 foamed milk. But it also depends on the person who makes the coffee. More steamed milk and less foam are used in many places. This kind of coffee is like the headscarf worn by Italian monks, so it is named Karp.
2015-05-23 25 kinds coffee production steps materials introduction Cabo Chino anotherVariety 1, charcoal roasted coffee: using a unique roasting method, mellow taste, bitter, mixed coffee in the following proportion: Colombia 2, Brazil 2, Mantenin 1.5, Java 4.5. Dry charcoal coffee: dry the coffee beans in the shade for 60-70 days, so that the sugar in the pulp of the coffee fruit can penetrate into the coffee beans, which will have a natural sweet flavor after brewing. Meaning
2015-03-02 Coffee knowledge all have what kind kindFirst of all, the classification of the powder press is mainly divided into six types: 1.Euro Curve 2.American Curve 3.Flat 4.C-Flat 5.Ripple 6.C-Ripple the main difference is that the bottom shape of the powder hammer is first Euro Curve: the bottom of the powder hammer is arc-shaped, and the highest height difference at the edge of the powder hammer is 3.355MM. American Curve: relative to Eur
2014-09-23 Coffee knowledge barista specification powder press[Gordon Irish Coffee] material: espresso 45ML (17 grams of beans) hot water 60ML fine granulated sugar 6 grams Irish Whiskey 30ML whipped cream production: 1. Add the fine sugar to the hot water to melt it. Pour espresso and Irish Whiskey into 1 and 3. Finally, squeeze a layer of whipped cream to serve [mocha Java coffee Moca Java] material: mixed coffee 130ml
2014-06-25 Coffee knowledge coffee recipe coffee encyclopedia[Gordon Irish Coffee] material: espresso 45ML (17 grams of beans) hot water 60ML fine granulated sugar 6 grams Irish Whiskey 30ML whipped cream production: 1. Add the fine sugar to the hot water to melt it. Pour espresso and Irish Whiskey into 1 and 3. Finally, squeeze a layer of whipped cream to serve [mocha Java coffee Moca Java] material: mixed coffee 130ml
2014-08-13 Popular coffeeDrinking utensils: and coffee always require containers, so it is not too much to count drinking utensils as the composition of a cup of coffee. This can explain why good cafes or enthusiasts pay great attention to the selection of utensils and hygiene protection. 1, the use of the right utensils (what kind of cup to hold what kind of coffee) 2, pay attention to warm cups 3, the correct placement of utensils there are all kinds of coffee production
2014-10-13 Coffee knowledge coffee making homemade coffeeThe national standard of the people's Republic of China Coffee and its products Vocabulary GB/T 18007 1999 terms for coffee and its products this standard specifies the most commonly used terms for coffee and its products. This standard is applicable to the formulation and revision of relevant standards and documents, as well as the preparation and translation of professional manuals, teaching materials, books and periodicals. 2 Coffee nouns and definitions 2.1 General techniques
2015-08-14 Coffee and its products terms people's Republic of China national standards coffeeAll the coffee trees planted in Costa Rica are Arabica coffee trees. through improvement, the quality of coffee beans is better and more stable. in order to facilitate picking, coffee trees are kept at a height of about 2 meters through continuous pruning. The coffee that people eat is the taste of the seeds in the fruit that are brewed in water. After picking raw coffee beans, the peel, pulp, seed film and sun exposure must be removed.
2016-07-06 Species Coffee Global 1/3 Costa Rica producing area Export output mediumLattes need a small espresso and a cup of milk. Lattes contain more milk and less coffee. The latte is as simple as pouring nearly boiling milk into a freshly made espresso. A typical latte consists of 1/3 espresso Espresso and 2/3 steamed milk, usually without foam. It is related to the card.
2016-05-04 Boutique production latte coffee choice what coffee beans less money one jin1: French filter kettle 2: enhanced version of French press (Philharmonic pressure) 3: Rotary filter coffee cup enhanced version of French filter kettle (Philharmonic pressure) rotary filter coffee cup French filter kettle-no pressure, do not sift coffee powder, separate coffee cups, you can make tea. (usually glass products) enhanced version of the pressure kettle-pressure, coffee powder is filtered by filter paper, and coffee cups are prepared.
2015-07-14 3 kinds French filter kettle comparison coffee technique reinforcement methodToday, there are two main types of coffee grown most widely in the world: Arabica beans (Coffee Arabica) and Robaster beans (Coffee Robusta). Arabica Arabica Robusta Robaster is mainly produced in tropical Central and South America, accounting for 3/4 of the world's output in Madagascar in central, western and eastern Africa, and Indonesia in Asia, accounting for about 3/4 of the world's output.
2016-03-16 Coffee type introduction how much divided into today in the world growing extensive coffeeFirst, what is the degree of coffee grinding? Coffee grinding degree: simply speaking, it is the degree of coffee powder grinding thickness, which usually refers to the corresponding scale on the bean grinder. Take the Taiwan-made Little Eagle bean grinder, for example, the siphon pot Chen Lei makes a grinding degree of 3, that is to say, 3 scales of coffee powder corresponding to the thickness is used on this bean grinder. For grinding degree, bean grinder
2015-11-30 Coffee beans grinding how cooking utensils suitable which kind degree1: French filter kettle 2: enhanced version of French press (Philharmonic pressure) 3: Rotary filter coffee cup enhanced version of French filter kettle (Philharmonic pressure) rotary filter coffee cup French filter kettle-no pressure, do not sift coffee powder, separate coffee cups, you can make tea. (usually glass products) enhanced version of the pressure kettle-pressure, coffee powder is filtered by filter paper, and coffee cups are prepared.
2015-09-25 Coffee utensils basics common sense 3 kinds French filter pot comparison filter pressureThe largest coffee producer, which accounts for 1/3 of the world's coffee consumption, accounts for 1/3 of the world's coffee consumption and occupies a place in the global coffee market, although Brazil faces several times more natural disasters than other regions. but its acreage is enough to make up. There are many kinds of coffee here, but its industrial policy is large and cheap, so excellent coffee is not.
2016-05-05 Boutique coffee beans less money one jin introduction price this big coffee productionThe largest coffee producer, which accounts for 1/3 of the world's coffee consumption, accounts for 1/3 of the world's coffee consumption and occupies a place in the global coffee market, although Brazil faces several times more natural disasters than other regions. but its acreage is enough to make up. There are many kinds of coffee here, but its industrial policy is large and cheap, so excellent coffee is not.
2016-05-05 Boutique coffee beans types characteristics this large coffee place of production each[basic equipment]. Hand flush pot: the water should be fine. two。 Filter paper: make a cup of about 100cc-130cc, use 101filter paper. Make 2 to 3 cups and use 102 filter paper. Make 3 to 5 cups and use 103 filter paper. 3. Filter cup: determine the size according to the number of cups you often flush, and the material can be ceramic, resin, acrylic or copper filter cup. 4. Bottom glass pot: as long as it is a transparent container, it can match the size of the filter cup
2015-10-21 Hand flush can drink coffee beans original flavor need what utensils basic equipment 1Jamaica is a republic of islands located in the Caribbean Sea. Coffee is cultivated on the slopes of Hengduan Island and can be divided into three regions: BM (Blue Mountain) and HM (High Mountain) grade PW (Plame washed coffee beans), which are also the brand names of coffee. Quality and price rank 1, 2, 3, and production ranks 3, 2, and 1. Among them, Blue Mountain
2016-06-05 coffee beans varieties presentation worldwide how much coffee Jamaica located Caribbean